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[2009³â]03¿ù09ÀÏ - ´ÙÀÌ¾îÆ®½ÃÀå ½Å¼ÒÀç·Î ÀçÆí 2009.03.10 |
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Mail from Nutradex ¸¶À½°ü¸® Contribution´ëÃß¾ßÀÚ³ª¹«(ù»)Industry News Market Review 2009 ¼Òºñ½ÃÀå Á¡°Ë-ÇÒÀθ¶Æ®°¡°Ý¿¡ ¹Î°¨ÇØÁø ¼ÒºñÀÚ Àâ°Ú´Ù2009 ¼Òºñ½ÃÀå Á¡°Ë-ÇÒÀθ¶Æ®¸¶Æ®... |
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´ÙÀÌ¾îÆ® ¼ÒÀç Fabuless °ü·Ã ³í¹® - 5 2009.02.24 |
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Á¦¸ñ : The effects of yoghurt containing a novel fat emulsion on energy and macronutrient intakes in nonoverweight, overweight and obese subjectsÀúÀÚ : AA Burns µîÁ¦°ø : DSM |
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´ÙÀÌ¾îÆ® ¼ÒÀç Fabuless °ü·Ã ³í¹® - 4 2009.02.24 |
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Á¦¸ñ : Short-term effects of yoghurt containing a novel fat emulsion on energy and macronutrient intakes in non-obese subjectsÀúÀÚ : AA Burns µîÁ¦°ø : DSM |
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´ÙÀÌ¾îÆ® ¼ÒÀç Fabuless °ü·Ã ³í¹® - 3 2009.02.24 |
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Á¦¸ñ : Investigation of the medium-term effects of Olibrat fat emulsion on food intake in non-obese subjectsÀúÀÚ : CM Logan µîÁ¦°ø : DSM |
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CoQ10 °ü·Ã ³í¹® - 5 2009.02.24 |
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Á¦¸ñ : Effect of oral CoQ10 supplementation on the oxidation resistance of Huama VLDL+LDL Fraction : Absorption and antioxiative properties of Oil and Granule-based preparationsÀúÀÚ : Jari Kaikkon... |
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CoQ10 °ü·Ã ³í¹® - 4 2009.02.24 |
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Á¦¸ñ : Ubiquinol-10 and total Peroxyl radical trapping capacity of LDL Lipoproteins during aging : the effect of Q10 SupplementationÀúÀÚ : R. AejmelaeusÁ¦°ø : DSM |
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